Plant-based cooking focuses on meals centered around vegetables, fruits, grains, legumes, nuts, and seeds, excluding animal products.

Vegan food can be very healthy, especially when focusing on whole, unprocessed ingredients. It's important to ensure a balanced intake of nutrients.

Our recipes are designed for speed, with most meals ready in under 30 minutes, perfect for busy schedules.

Basic kitchen equipment is usually sufficient. We focus on simple techniques and accessible ingredients.

Absolutely! Our course is designed for all skill levels, guiding you step-by-step to create delicious vegan dishes.